Reviewed · LAKE COMO WINE & FOOD TASTING
Wine and Food tasting PRIVATE Guided Tour
Wine country views start the day right. This private Lake Como-area tour takes you into the Valtellina hills for hard-to-find vintages and food pairings you won’t get on a rushed group run. I like the private driver part most: it keeps the schedule smooth and lets you taste without worrying about getting behind the wheel.
The day centers on boutique cellars and guided tastings, usually with red and white wines at each winery, plus local specialties. One thing to plan for: the tour price covers the vehicle and guide, but wine and food tasting fees are extra per person, so your final spend depends on how many tastings you do and what you choose at each stop.
In This Review
- Key takeaways from this Lake Como wine day
- Valtellina wines from the hills above Lake Como
- The private driver keeps tastings stress-free
- Stop 1 in Chiuro (Valtellina Valley): cellar tour plus vertical tasting
- Stop 2 around Chiuro: one or two wineries and fuller food pairings
- Castel Grumello: a short medieval stop that’s easy to enjoy
- Price and value: $639.96 per group plus tasting costs
- Timing, comfort, and what to wear for hillside wineries
- Who this tour suits best (and who may not)
- Should you book this Lake Como wine and food private tour?
- FAQ
- How many people are in the group?
- How long does the wine and food tasting tour take?
- Is pickup included?
- Is WiFi available during the drive?
- Are wine and food tastings included in the tour price?
- Are admission tickets included?
- Does the tour include a visit to a castle or basilica?
- What does the first winery tasting include?
- How soon do I get confirmation after booking?
- What is the cancellation policy?
Key takeaways from this Lake Como wine day

- Vertical tasting of three vintages at the first winery, paired with local foods for a true sense of how the wine changes year to year
- Two or three cellar stops with guided tours that explain production stages from vineyards to bottles
- Private transportation with WiFi and air-conditioning, so comfort and timing stay under control in the hills
- Optional castle or basilica detour, depending on season, weather, and your interests
- Castel Grumello stop adds medieval scenery for about 30 minutes without consuming the whole day
- Small group up to 7 means you can ask questions and adjust pacing more easily than on bigger tours
Valtellina wines from the hills above Lake Como
If you love Lake Como for the drama of the water, this tour adds a different kind of drama: steep valley sides packed with vineyards. Valtellina is known for styles and producers that are much harder to track down outside the region, so you’re not just ticking off wineries. You’re learning how locals think about grapes, altitude, and vintage differences.
The other big reason I’d consider this tour is focus. You’re not bouncing between five places just to say you did it. The plan is built around quality time in cellars, where you can actually ask what you care about—aging, blends, cellar choices, or how a winery handles its grapes.
More lake wines, cheeses and local tastings.
The private driver keeps tastings stress-free

The price includes a private vehicle (air-conditioned) and a professional tour guide. That matters because the route is in hilly wine country, where travel time can creep up if you’re navigating on your own. With a driver handling the roads, you keep your energy for tasting and the lunch stops.
This is also where the “private” part becomes real value. In a group tour, you’re often stuck doing what the timetable says. Here, the schedule is still structured, but you can get small course corrections on the day—like choosing an alternative plan when it fits better.
If your guide is Giovanni Menna, he’s been highlighted as both a professional driver and an English-speaking guide. That combo is handy: you get context while traveling, and you also stay comfortable once you’re off the main roads.
Stop 1 in Chiuro (Valtellina Valley): cellar tour plus vertical tasting

The first leg sets the tone. You drive toward Chiuro in the Valtellina Valley, with vineyard and valley views along the way. It’s the kind of countryside scene that makes the rest of the day click—you start to understand why grapes here taste the way they do.
Once you arrive, you get a guided visit of a winery’s cellars. The focus is practical: staff walk you through production stages from vineyard work to bottles. This is the best moment to ask questions, because you’re seeing the process in order, not hearing it as a random list.
Then comes the tasting highlight: an exclusive vertical tasting of three vintages together, paired with local food specialties. A vertical tasting is one of the best tools for understanding wine. Same producer, different years, so you can taste how weather and decisions from each vintage shift the flavor. That’s the difference between tasting wine and actually learning how wine works.
What to watch for: this stop can include additional sightseeing, depending on interests, season, and weather. That might mean a medieval castle or a famous basilica farther off the beaten path. If you’re sensitive to long drives or weather changes, ask how flexible the timing is once you’re on the ground.
Also, wear what the day calls for. The tour specifically notes to dress for the weather forecast—hills can feel different from the main towns.
Stop 2 around Chiuro: one or two wineries and fuller food pairings

The second phase keeps you in the Chiuro area, with flexibility built in. Depending on the day’s plan, you’ll visit one or two wineries. You’ll get another guided tour, this time with attention to vineyards and cellars—again, the production story rather than just a walk-through.
Tasting here is paired more directly with typical local food. Expect three or more glasses, along with local specialties that match the wines. This is useful if you want your tasting experience to feel like a meal, not a checklist of sips.
The value of pairing: in Valtellina-style tasting, food helps you separate what you’re tasting in the glass from what your palate is doing because of the pairing. It’s easier to notice structure, acidity, and how the wine reacts to savory flavors. You also get a better sense of what locals would actually eat with these wines.
Possible drawback to consider: timing. Because the second stop can flex between one or two wineries, your total tastings can vary. If you’re planning for a big dinner after, pace yourself during the tastings so you don’t feel like you’ve already used up your palate.
Castel Grumello: a short medieval stop that’s easy to enjoy

In the middle of the day, you have a lighter moment: Castel Grumello. This is a stop at the remains of a medieval castle, with about 30 minutes on site.
It’s not the type of detour that steals the whole day. It works well as a scenic break between winery time, especially if you’re enjoying the valley views from the road already. The “short and sweet” structure makes it a good match if you’re there mainly for wine, but still want something visual and historic.
Admission for this site is listed as free, which is one of those small details that keeps the day feeling like good value.
More Lake Como food and drink to seek out.
Price and value: $639.96 per group plus tasting costs

The headline price is $639.96 per group (up to 7). On paper, that can sound like a lot. In practice, it can be fair if you spread it across a group of friends or family. For example, with 7 people, the base cost per person drops a lot because the vehicle and guide are shared.
Then there’s the tasting reality: wine and food tasting fees are not included in the tour price. The tour notes a wine and tasting cost that’s around €20 per person for the first winery and €20–€40 per person at winery tastings more generally. Because your day can include two or three winery stops, your final spend depends on how many tastings you choose and how the day is structured.
How to judge value:
- If you care about guided cellar tours and learning (not just drinking), you’re paying for time and context.
- If you have a small group, the private driver is often the biggest cost, and this price bundles it in.
- If you only want one winery tasting and want to keep costs low, you may feel like the day is more than you need—this tour is designed for a fuller wine day.
One more practical detail: this tour is commonly booked well in advance. If you have a specific travel window in mind, don’t wait until the last minute.
Timing, comfort, and what to wear for hillside wineries

The tour runs about 6 to 8 hours. That length is ideal for people who want a real day out without feeling trapped for an entire day-and-night. You get multiple winery stops plus at least one scenic detour option.
Comfort matters here. The vehicle is air-conditioned, and WiFi is available on board, which helps for downtime between stops. Bring something warm enough if the weather is cool, and shoes that work if you do a short walk around a castle site.
And yes, it’s a good idea to keep a little flexibility in your plans. The tour can adjust sightseeing additions based on season and weather conditions, and that’s usually when the experience improves.
Who this tour suits best (and who may not)

This is a strong match if you:
- Want a private, small-group experience (up to 7) rather than a big bus day
- Like learning wine basics in a cellar setting—how production moves from vineyards to bottles
- Want wines that are hard to find outside the region, with both reds and whites at tastings
- Appreciate food pairings that feel local and intentional
It may be less ideal if you:
- Are budget-tight and don’t want extra per-person tasting costs
- Only want a quick taste and don’t want a full 6–8 hour schedule
- Are hoping for wine experiences that are entirely included in the price without any add-ons
Should you book this Lake Como wine and food private tour?
I’d book it if your idea of a great Lake Como day is trading postcard shopping time for vineyard country, cellar explanations, and a guided tasting format that helps you learn. The private driver is a big deal, especially in this kind of terrain, and the tasting structure (especially the vertical tasting at the first winery) gives the day more meaning than a simple sampling.
If you’re on the fence, do two quick checks:
- Budget for tastings: the wine and food part costs extra per person, and your total depends on how many wineries are included.
- Choose your “extras” wisely: ask how the castle or basilica option fits your day and energy level, especially if the weather is mixed.
If those points work for you, this is the kind of private day that feels local and focused, not generic.
FAQ
How many people are in the group?
The tour is private for your group and is priced for up to 7 people.
How long does the wine and food tasting tour take?
It runs about 6 to 8 hours.
Is pickup included?
Pickup is offered.
Is WiFi available during the drive?
Yes, WiFi is available on board.
Are wine and food tastings included in the tour price?
Wine and food tastings at the wineries are not included. The tour lists tasting costs around €20–€40 per person.
Are admission tickets included?
Admission tickets are listed as free for the stops included in the schedule.
Does the tour include a visit to a castle or basilica?
A castle or basilica may be included depending on your interests, the season, and weather conditions. Castel Grumello is also part of the plan.
What does the first winery tasting include?
The first winery stop includes a vertical tasting of three vintages along with local food specialties.
How soon do I get confirmation after booking?
Confirmation is received within 48 hours of booking, subject to availability.
What is the cancellation policy?
Free cancellation is allowed up to 24 hours in advance for a full refund. If you cancel less than 24 hours before the start time, the amount paid is not refunded.
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